Wellness Menu

Meals delivered Sun (August 14th) between 10:30a - 9:30p
mon, tues & wed

Monday - August 15
BREAKFAST
Thai Basil Scramble with Onions, Tomatoes & Broccoli
Breakfast Potatoes & Peach Smoothie Shot**
LUNCH
Szechuan Style Soup with Chinese Style BBQ Pork Side Salad
with Pineapple, Cucumber, Heirloom Tomatoes, Sesame Seeds, Arugula, Romaine & Mustard Sweet Chili Vinaigrette
DINNER
Venezuelan Style Slow Cooked Beef with Cilantro Aioli
Baked Black Beans, Shredded Cabbage, Chayote Squash, Carrots, Plantains & Cilantro Coconut Rice with Cilantro Aioli
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Tuesday - August 16
BREAKFAST
Citrus, Dried Cherry & Blueberry Breakfast Bread
with Jam, Fresh Strawberry, Turkey Breakfast Sausage & Fresh Fruit
LUNCH
Herbed Turkey Salad with Peaches & Citrus Tarragon Vinaigrette
Roasted Red Peppers, Broccoli Slaw, Toasted Almonds, Mixed Greens & Citrus Tarragon Vinaigrette
DINNER
Chicken Pad See Ew
Rice Noodles, Broccoli, Onion & Baby Corn
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Wednesday - August 17
BREAKFAST
Green Spanish Tortilla with Crispy Garlic Chips
Breakfast Potatoes, Turkey Breakfast Sausage & Fresh Fruit Cup
LUNCH
Rosemary Roasted Chicken & Toasted Quinoa Bowl
with Sliced Mushrooms, Toasted Pumpkin Seeds, Roasted Sweet Potatoes, pickled Red cabbage, Spinach & Creamy Rosemary Vinaigrette
DINNER
Lemon Rosemary Risotto with Italian Sausage
Almond Arugula Fennel Pistou with Sauteed Fennel, Roasted Peaches, Peas & Zucchini

Meals delivered Wed (August 17th) between 10:30a - 9:30p

Thursday - August 18
BREAKFAST

Peach Chia Smoothie Bowl
with Mixed Nuts, Coconut, Hemp Seeds, Dried Fruit, Blood Orange Slices & Fresh Fruit
LUNCH
Roasted Turkey Salad with Tamarind Dressing
Roasted Corn, Cucumbers, Dried Cranberries, Sunflower Seeds, Baby Bell Peppers, Mixed Greens & Tamarind Dressing
DINNER
Grilled Chicken with Chipotle Peach Mango Salsa
Roasted Sweet Potatoes & Roasted Kale with Brussel Sprouts and Broccoli
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Friday - August 19

BREAKFAST
Seasonal Vegetables Sweet Potato Hash
with Scrambled Eggs, Turkey Sausage & Smoothie Shot**
LUNCH
Deli Salad Bowl with Grilled Chicken & Wild Rice
Cherry Tomatoes, Carrots, Pickled Onions, Pepitas, Romaine, Kale & Fresh Citrus Vinaigrette
DINNER
Nasi Gorang: Indonesian Inspired Sweet Rice with Pork Tenderloin
Bok Choy, Long Beans, Spring Onions & Cucumber Topped with a Fried Egg & Sesame Soy Glaze