NEXT WEEK'S MENU

CURRENT WEEK'S MENU

UNDERSTANDING OUR MENU

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Monday, June 10th

BREAKFAST

Strawberry Banana Pancakes

with Peanut Butter, Whole Fruit, Vegetable Scrambled Eggs + Fresh Fruit

LUNCH

French Onion Soup + Niçoise Salade

with Egg, Green Beans, Grape Tomatoes, Olives, Almonds, Arcadian Greens + Roasted Shallot Vinaigrette

DINNER

Maple Dijon Flexitarian Bowl

with Rosemary White Wine Bloomed Fruit, Butternut Squash, Brussels Sprouts + Mushroom Sage Risotto

Tuesday, June 11st

BREAKFAST

Southwestern Breakfast Bowl

with Eggs*, Black Beans, Peppers, Brown Rice, Tortilla Strips, Cilantro + Fresh Juice Shot

LUNCH

Poppy Seed Garden Salad

with Dried Cranberries, Pepitas, Matchstick Carrots, Apples, Arugula, Spinach + Poppy Seed Dressing

DINNER

Zesty Italian Penne Bowl

Peas, Zucchini, Grape Tomatoes, Onions, Peppers + Penne Pasta 

Wednesday, June 12th

BREAKFAST

Mushroom Vegetable Hash

with Egg Bites*, Roasted Sweet Potatoes + Fresh Fruit

LUNCH

Korean Style Noodle Bowl

with Kimchi, Nori, Sesame Seeds, Carrots & Mixed Greens, Rice Noodles + Seoul Dressing

DINNER

Coconut Green Chili Bowl

with Sauteed Cauliflower, Green Cabbage, Okra, Paprika Roasted Sweet Potatoes + Coconut Green Chili Sauce

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Thursday, June 13th

BREAKFAST

Savory Cornmeal Muffins

with Sweet Herbed 'Butter', Scrambled Eggs*, Roasted Vegetables + Fresh Fruit

LUNCH

Sweet Thai Chili Salad

with Cucumbers, Purple Cabbage, Matchstick Carrots, Ground Peanuts, Spinach + Sweet Thai Chili Vinaigrette

DINNER

Creamy Cajun Bowl

with Polenta, Roasted Corn, Yellow Squash, Apples + Creamy Tomato Cajun Style Sauce

Friday, June 14th

BREAKFAST

Dried Fruit, Nut, + Seed Loaded Muesli

with Vegan Yogurt + Fresh Fruit 

LUNCH

Green Goddess Salad 

with Pickled Onions, Grape Tomatoes, Sunflower Seeds, Hemp Seeds, Broccoli Slaw, Spring Mix, Kale, Wild Rice + Green Goddess Vinaigrette

DINNER

Japanese Style Crispy Tonkatsu 

with Shredded Cabbage, Baby Bok Choy, White Rice + Garlic Plum Sauce

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Monday, May 27th

BREAKFAST

Mushroom Vegetable Hash

with Fried Egg*, Roasted Sweet Potatoes + Fresh Fruit

LUNCH

Wild Rice Soup + Side Salad

with Broccoli Slaw, Cucumbers, Green Olives, Pecans, Arugula, Spinach + Dill Mint Dressing

DINNER

Greek Style Tzatziki Bowl

 with Spanakorizo (Lemon Spinach Rice), Green Beans, Olives, Tomatoes + Vegan Tzatziki Sauce

Tuesday, May 28th

BREAKFAST

Breakfast Focaccia

with Walnut Shallot Dip, Scrambled Eggs*, Roasted Vegetables + Golden Milk

LUNCH

Roasted Leek Quinoa Bowl

with Pickled Fennel, Rosemary Pepitas, Dried Cranberries, Blanched Asparagus, Quinoa, Mixed Greens, Kale + Roasted Leek Dressing

DINNER

Thai Peanut Bowl

with Rice Noodles,Ginger Broccoli, Carrot, Baby Corn + Thai Style Peanut Sauce

Wednesday, May 29th

BREAKFAST

Veggie Loaded Fried Rice 

with Scrambled Eggs*, Edamame + Fresh Fruit

LUNCH

Cranberry, Walnut + Roasted Shallot Salad

with Grape Tomatoes, Pickled Onions, Dried Cranberries, Walnuts, Arcadian Greens, Spinach + Roasted Shallot Tarragon Dressing

DINNER

Zesty Ragù Bowl

with Brown Rice Noodles, Zucchini, Asparagus + Onions 

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Thursday, May 30th

BREAKFAST

Spanish Tortilla

with Roasted Seasonal Vegetables + Fresh Fruit

LUNCH

Tuscan White Bean Soup + Side Calabrian Greens

with Pickled Peppers, Cucumber, Red Onions, Pistachios, Radicchio, Spinach, Kale + Calabrian Chili Vinaigrette

DINNER

Mushroom + Wild Rice Pilaf Bowl

with Collard Greens, Carrots, Onions, Wild Rice Pilaf + Mushroom Sauce

Friday, May 31st

BREAKFAST

Cinnamon Blueberry Coffee Cake

 with Scrambled Eggs*, Fingerling Potatoes + Spring Pear Celery Root Juice Shot**

LUNCH

Garden Herbs + Greens Bowl

with Sunflower Seeds, Carrots, Kalamata Olives, Cucumbers, Mixed Greens + Red Wine Vinaigrette

DINNER

Sage Root Veggie Bowl + Gravy

 with Roasted Carrots, Butternut Squash, Broccoli, Root Vegetable Mash + Herbed Gravy

UNDERSTANDING OUR MENU


Wellness Menu

Our Wellness Menu combines lean animal proteins with powerful plant nutrients & superfoods - in balanced portion sizes that are great for everyone.


Plant-Based Menu

Our Plant-Based Menu combines vegetarian-friendly proteins with powerful superfood plants. 

Please note that some of these meals may contain eggs. If you would like a fully vegan meal plan, please select that dietary preference when placing your order.
Every meal is always made gluten-free & dairy-free.

OUR MOST POPULAR PLANS

NOTICE & ALLERGENS

NOTICE: *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 
**Consuming unpasteurized fruit or vegetable juices may increase your risk of foodborne illness if you have certain medical conditions. 

ALLERGENS: Our meal plans are always gluten & dairy free but we do want you to know that we work in a private commercial kitchen space where tree nuts, peanuts, shellfish, fish, sesame, soybeans, eggs, coconut, some gluten and dairy are processed. If you have a severe allergy, we don't recommend the program.