with Peanut Butter, Vegetable Scrambled Eggs* + Grapes
NEXT WEEK'S MENU
CURRENT WEEK'S MENU
UNDERSTANDING OUR MENU
Monday, September 9th
BREAKFAST
Strawberry Banana Pancakes
LUNCH
Vegetable Soup + Niçoise Salade
with Egg, Green Beans, Grape Tomatoes, Olives, Almonds, Arcadian Greens + Roasted Shallot Vinaigrette
DINNER
Maple Dijon Flexitarian Bowl
with Rosemary White Wine Bloomed Fruit, Butternut Squash, Brussels Sprouts + Mushroom Sage Risotto
Tuesday, September 10th
BREAKFAST
Southwestern Breakfast Bowl
with Eggs*, Black Beans, Peppers, Brown Rice, Tortilla Strips, Cilantro + Pluot
LUNCH
Poppy Seed Garden Salad
with Dried Cranberries, Pepitas, Matchstick Carrots, Apples, Arugula, Spinach + Poppy Seed Dressing
DINNER
Zesty Italian Penne Bowl
Peas, Zucchini, Grape Tomatoes, Onions, Peppers + Penne Pasta
Wednesday, September 11th
BREAKFAST
Mushroom Vegetable Hash
with Egg Bites*, Roasted Sweet Potatoes + Kiwi
LUNCH
Korean Style Noodle Bowl
with Kimchi, Nori, Sesame Seeds, Carrots & Mixed Greens, Rice Noodles + Seoul Dressing
DINNER
Coconut Green Chili Bowl
with Sauteed Cauliflower, Green Cabbage, Okra, Paprika Roasted Sweet Potatoes + Coconut Green Chili Sauce
Thursday, September 12th
BREAKFAST
Savory Cornmeal Muffins
with Sweet Herbed 'Butter', Scrambled Eggs*, Roasted Vegetables + Mango
LUNCH
Sweet Thai Chili Salad
with Cucumbers, Purple Cabbage, Matchstick Carrots, Ground Peanuts, Spinach + Sweet Thai Chili Vinaigrette
DINNER
Creamy Cajun Bowl
with Polenta, Roasted Corn, Yellow Squash, Apples + Creamy Tomato Cajun Style Sauce
Friday, September 13th
BREAKFAST
Dried Fruit, Nut, + Seed Loaded Muesli
with Vegan Yogurt + Fresh Fruit
LUNCH
Green Goddess Salad
with Pickled Onions, Grape Tomatoes, Sunflower Seeds, Hemp Seeds, Broccoli Slaw, Spring Mix, Kale, Wild Rice + Green Goddess Vinaigrette
DINNER
Japanese Style Crispy Tonkatsu
with Shredded Cabbage, Baby Bok Choy, White Rice, Green Onion + Garlic Plum Sauce
Monday, August 26th
BREAKFAST
Seasonal Vegetable Hash
with Fried Egg*, Roasted Sweet Potatoes + Fresh Fruit
LUNCH
Wild Rice Soup + Side Salad
with Broccoli Slaw, Cucumbers, Green Olives, Pecans, Arugula, Spinach + Dill Mint Dressing
DINNER
Greek Style Tzatziki Bowl
with Spanakorizo (Lemon Spinach Rice), Green Beans, Olives, Tomatoes + Vegan Tzatziki Sauce
Tuesday, August 27th
BREAKFAST
Breakfast Focaccia
with Walnut Shallot Dip, Scrambled Eggs*, Roasted Vegetables + Golden Milk
LUNCH
Roasted Leek Quinoa Bowl
with Pickled Cauliflower, Rosemary Pepitas, Dried Cranberries, Blanched Asparagus, Quinoa, Mixed Greens, Kale + Roasted Leek Dressing
DINNER
Thai Peanut Bowl
with Rice Noodles,Ginger Broccoli, Carrot, Baby Corn + Thai Style Peanut Sauce
Wednesday, August 28th
BREAKFAST
Veggie Loaded Fried Rice
with Scrambled Eggs*, Edamame + Fresh Fruit
LUNCH
Cranberry, Walnut + Roasted Shallot Salad
with Grape Tomatoes, Pickled Onions, Dried Cranberries, Walnuts, Arcadian Greens, Spinach + Roasted Shallot Tarragon Dressing
DINNER
Zesty Ragù Bowl
with Brown Rice Noodles, Zucchini, Asparagus + Onions
Thursday, August 29th
BREAKFAST
Spanish Tortilla
with Roasted Seasonal Vegetables + Fresh Fruit
LUNCH
Calabrian Greens Salad
with Pickled Peppers, Cucumber, Red Onions, Pistachios, Radicchio, Spinach, Kale + Calabrian Chili Vinaigrette
DINNER
Mushroom + Wild Rice Pilaf Bowl
with Collard Greens, Carrots, Onions, Wild Rice Pilaf + Mushroom Sauce
Friday, August 30th
BREAKFAST
Cinnamon Blueberry Coffee Cake
with Scrambled Eggs*, Fingerling Potatoes + Spring Pear Celery Root Juice Shot**
LUNCH
Garden Herbs + Greens Bowl
with Sunflower Seeds, Carrots, Kalamata Olives, Cucumbers, Mixed Greens + Red Wine Vinaigrette
DINNER
Sage Root Veggie Bowl + Gravy
with Roasted Carrots, Butternut Squash, Broccoli, Root Vegetable Mash + Herbed Gravy
Wellness Menu
Our Wellness Menu combines lean animal proteins with powerful plant nutrients & superfoods - in balanced portion sizes that are great for everyone.
Plant-Based Menu
Our Plant-Based Menu combines vegetarian-friendly proteins with powerful superfood plants.
Please note that some of these meals may contain eggs. If you would like a fully vegan meal plan, please select that dietary preference when placing your order.
Every meal is always made gluten-free & dairy-free.
OUR MOST POPULAR PLANS
NOTICE & ALLERGENS
NOTICE: *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Consuming unpasteurized fruit or vegetable juices may increase your risk of foodborne illness if you have certain medical conditions.
ALLERGENS: Our meal plans are always gluten & dairy free but we do want you to know that we work in a private commercial kitchen space where tree nuts, peanuts, shellfish, fish, sesame, soybeans, eggs, coconut, some gluten and dairy are processed. If you have a severe allergy, we don't recommend the program.