NEXT WEEK'S MENU

CURRENT WEEK'S MENU

UNDERSTANDING OUR MENU

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Monday, June 3rd

BREAKFAST

Mushroom + Arugula Frittata

with Charred Broccoli, Roasted Sweet Potatoes + Fresh Fruit 

LUNCH

Creamy Tomato Soup + Side Salad

with Snap Peas, Apples, Almonds, Cucumbers, Arcadian Greens, Caper + Sundried Tomato Dressing

DINNER

Syrian Style Quinoa Bowl

with Raisin Spiced Quinoa, Roasted Vegetables + Lemon Tahini Sauce 

Tuesday, June 4th

BREAKFAST

Banana Nut Muffins 

with Sweet Cinnamon 'Butter', Breakfast Vegetables, Hard-Boiled Egg* + Juice Shot**

LUNCH

Fresh Dill Salad Bowl

with Black Olives, Shredded Carrots, Pickled Onions, Pepitas, Kale, Radicchio + Spinach

DINNER

Charred Onion Polenta Bowl

with Roasted Red Pepper Polenta, Green Beans, Delicata Squash + Charred Onion Relish

Wednesday, June 5th

BREAKFAST

Spinach Scramble

with Spinach Scrambled Eggs*, Black Beans, Salsa, Breakfast Potatoes + Fresh Fruit 

LUNCH

Garden Pepper Ranch Salad

with Cherry Tomatoes, Pickled Peppers, Grilled Zucchini, Dried Cranberries, Sunflower Seeds, Mixed Greens + Garden Pepper Ranch

DINNER

Cuban Style Mojo Bowl

with Cilantro Rice, Broccoli, Corn, Plantain + Mojo Sauce 

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Thursday, June 6th

BREAKFAST

Cinnamon Vanilla Brown Rice Pudding

with Walnuts, Dried Figs, Craisins, Mixed Nuts + Fresh Fruit 

LUNCH

Balsamic Garden Salad

with Pickled Radish, Grapes, Cucumbers, Toasted Pecans, Spinach + Balsamic Dressing

DINNER

Lemon + Garlic Succotash Bowl

 with Garlic Rice, Cabbage Succotash, Lemon Remoulade 

Friday, June 7th

BREAKFAST

Curried Vegetable Frittata

 with Sweet Potatoes + Fresh Juice Shot**

LUNCH

Southwest Salad Bowl

with Corn Tortilla Strips, Red Bell Peppers, Broccoli Slaw, Grape Tomatoes, Mixed Greens, Arugula + Chipotle Dressing

DINNER

Mushroom Marsala Penne Bowl

with Brussel Sprouts, Grape Tomatoes, Pasta Noodles + Marsala Mushroom Sauce

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Monday, May 27th

BREAKFAST

Mushroom Vegetable Hash

with Fried Egg*, Roasted Sweet Potatoes + Fresh Fruit

LUNCH

Wild Rice Soup + Side Salad

with Broccoli Slaw, Cucumbers, Green Olives, Pecans, Arugula, Spinach + Dill Mint Dressing

DINNER

Greek Style Tzatziki Bowl

 with Spanakorizo (Lemon Spinach Rice), Green Beans, Olives, Tomatoes + Vegan Tzatziki Sauce

Tuesday, May 28th

BREAKFAST

Breakfast Focaccia

with Walnut Shallot Dip, Scrambled Eggs*, Roasted Vegetables + Golden Milk

LUNCH

Roasted Leek Quinoa Bowl

with Pickled Fennel, Rosemary Pepitas, Dried Cranberries, Blanched Asparagus, Quinoa, Mixed Greens, Kale + Roasted Leek Dressing

DINNER

Thai Peanut Bowl

with Rice Noodles,Ginger Broccoli, Carrot, Baby Corn + Thai Style Peanut Sauce

Wednesday, May 29th

BREAKFAST

Veggie Loaded Fried Rice 

with Scrambled Eggs*, Edamame + Fresh Fruit

LUNCH

Cranberry, Walnut + Roasted Shallot Salad

with Grape Tomatoes, Pickled Onions, Dried Cranberries, Walnuts, Arcadian Greens, Spinach + Roasted Shallot Tarragon Dressing

DINNER

Zesty Ragù Bowl

with Brown Rice Noodles, Zucchini, Asparagus + Onions 

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Thursday, May 30th

BREAKFAST

Spanish Tortilla

with Roasted Seasonal Vegetables + Fresh Fruit

LUNCH

Tuscan White Bean Soup + Side Calabrian Greens

with Pickled Peppers, Cucumber, Red Onions, Pistachios, Radicchio, Spinach, Kale + Calabrian Chili Vinaigrette

DINNER

Mushroom + Wild Rice Pilaf Bowl

with Collard Greens, Carrots, Onions, Wild Rice Pilaf + Mushroom Sauce

Friday, May 31st

BREAKFAST

Cinnamon Blueberry Coffee Cake

 with Scrambled Eggs*, Fingerling Potatoes + Spring Pear Celery Root Juice Shot**

LUNCH

Garden Herbs + Greens Bowl

with Sunflower Seeds, Carrots, Kalamata Olives, Cucumbers, Mixed Greens + Red Wine Vinaigrette

DINNER

Sage Root Veggie Bowl + Gravy

 with Roasted Carrots, Butternut Squash, Broccoli, Root Vegetable Mash + Herbed Gravy

UNDERSTANDING OUR MENU


Wellness Menu

Our Wellness Menu combines lean animal proteins with powerful plant nutrients & superfoods - in balanced portion sizes that are great for everyone.


Plant-Based Menu

Our Plant-Based Menu combines vegetarian-friendly proteins with powerful superfood plants. 

Please note that some of these meals may contain eggs. If you would like a fully vegan meal plan, please select that dietary preference when placing your order.
Every meal is always made gluten-free & dairy-free.

OUR MOST POPULAR PLANS

NOTICE & ALLERGENS

NOTICE: *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 
**Consuming unpasteurized fruit or vegetable juices may increase your risk of foodborne illness if you have certain medical conditions. 

ALLERGENS: Our meal plans are always gluten & dairy free but we do want you to know that we work in a private commercial kitchen space where tree nuts, peanuts, shellfish, fish, sesame, soybeans, eggs, coconut, some gluten and dairy are processed. If you have a severe allergy, we don't recommend the program.